Sapphire Finpro International
Sapphire Finpro International
Karol Bagh, New Delhi, Delhi
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Spices

Pioneers in the industry, we offer red mirchi, dehydrated coriander leaves powder, turmeric powder, cumin powder, kuti lal mirch and dry ginger powder from India.

Red Mirchi

Red Mirchi
  • Red Mirchi
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Approx. Price: Rs 200 / KilogramGet Latest Price

Product Details:

Minimum Order Quantity1000 Kilogram
Variety AvailableKashmiri Chilli, Red Peppers, Mundu Chilli, Green Capsicum, Red Capsicum
State of OriginDELHI
Quality AvailableA Grade
Packaging Size Available5 Kg, 50 Kg, 10 Kg, 20 Kg, 100 Kg
TypeLosse
Packaging Type AvailableCarton

Benefits:
  • Chili peppers contain a substance called capsaicin, which gives peppers their characteristic pungence, producing mild to intense spice when eaten
  • Capsaicin is a potent inhibitor of substance P, a neuropeptide associated with inflammatory processes The hotter the chili pepper, the more capsaicin it contains
  • The hottest varieties include habanero and Scotch bonnet peppers
  • Jalapenos are next in their heat and capsaicin content, followed by the milder varieties, including Spanish pimentos, and Anaheim and Hungarian cherry peppers

Natural Pain Relief:
  • Topical capsaicin is now a recognized treatment option for osteoarthritis pain
  • Several review studies of pain management for diabetic neuropathy have listed the benefits of topical capsaicin to alleviate disabling pain associated with this condition
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Additional Information:

  • Item Code: SRM001
  • Production Capacity: 10000000
  • Delivery Time: 10 Days
  • Packaging Details: Losse
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Dehydrated Coriander Leaves Powder

Dehydrated Coriander Leaves Powder
  • Dehydrated Coriander Leaves Powder
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Approx. Price: Rs 120 / KilogramGet Latest Price

Product Details:

Minimum Order Quantity500 Kilogram
Quality AvailableSingle Parrot, Green Extra, A-one, Scooter, Eagle, Double parrot, Green Medium, Green Special
Packaging Size Available50 g, 200 g, 500 g, 5 Kg, 100 g, 1 Kg
TypeOrganic
Product CodeSC0001
Country Of OriginINDIA
ApplicationANY

Our clients can avail a wide range of Dehydrated Coriander Leaves Powder which is adding flavor to all types of dishes. We take pure quality of Coriander Leaves which are directly taken from the plant and fresh leaves of the plant are commonly used in cooking. It is especially used as a major ingredient the preparation Garam Masala. We export our range at international standards and are available at cost efficient prices.

 

Specifications:

  • Speciality: No Preservatives, No Artificial Flavour
  • Color: Green
  • Form: Powder
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Additional Information:

  • Item Code: SC001
  • Production Capacity: 100000
  • Delivery Time: 10 days
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Turmeric Powder

Turmeric Powder
  • Turmeric Powder
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Approx. Price: Rs 25 / PackGet Latest Price

Product Details:

Minimum Order Quantity100000 Pack
Variety of Turmeric AvailableAlleppey Finger, Nizamabad Bulb, Sangli Turmeric, Suvarna, Erode, Rajapore, Salem, Duggirala, Armoor
Type of Turmeric AvailablePolished
Packaging Type AvailablePackets, Plastic Bag, Container, PP Bag, Drums, Loose Packing
Packaging Size Available5 Kg, 1 Kg, 100 g, 200 g, 500 g, 50 g
ApplicationFood
Botanical NameCurcuma longa L.

A garden-fresh turmeric powder that has a golden-yellow colour. Known for its high carcumin (colour property) content. It is a popular variety in India, where turmeric is used as a key colouring agent in ‘curries’.

Turmeric has a mild, earthy and woody flavour. It stimulates protein digestion, and is an excellent blood purifier. The use of turmeric as a colouring agent in food dates back as far as 600 B.C. In medieval Europe, turmeric was known as Indian Saffron.

USAGE

 Turmeric is both used as a colouring and flavouring agent in Indian cuisine. Solutions of turmeric have long been used in the treatment of wounds, eye infections and common cold.

SCIENTIFIC NAME

Botanical Name: Curcuma longa L.

Family Name: Zingiberaceae

Commercial Part: Rhizome or underground stem

Other Names

Spanish : Curcuma

French : Curcuma

German : Kurkuma Gelbwurzel

Swedish : Gurkmeja

Arabic : Kurkum

Dutch : Geelwortel

Italian : Curcuma

Portuguese : Acafrao-da-India

Russian : Zholty Imbir

Japanese : Ukon

Chinese : Yu.Chin

Hindi : Haldi

Packaging

Available In:

50 gms, 100 gms, 200 gms,

500 gms (Also available in Jar),

1 kg, 5kg, 10kg,

 

25kg, 50kg

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Additional Information:

  • Item Code: OJYAS01
  • Production Capacity: 10000000
  • Delivery Time: 3 Days
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Cumin Powder

Cumin Powder
  • Cumin Powder
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Approx. Price: Rs 50 / PackGet Latest Price

Product Details:

Minimum Order Quantity10000 Pack
Country of OriginINDIA
Best Before18 month
Is It DriedDried
BrandOJYA
PackagingPacket
Packaging Size200g

Sourced from the well drained, loamy regions of Gujarat and Rajasthan. This type is much valued for its high percentage of essential oil content that gives it an intense flavour.

Cumin seeds has a penetrating musty, earthy flavour. It’s a cooling spice. In the middle ages, cumin was believed to keep lovers faithful and chicken from straying. More recently, cumin has become popular because of its use in Mexican cooking.

A native of Egypt and the Mediterranean, cumin is now mostly produced in India. Gujarat, Rajasthan and Uttar Pradesh are the prominent producers.

USAGE

 Roasted very briefly on low fire (for only a minute) on a tawa (girdle) and then ground into powder helps release its flavour more fully. Cumin is considered a digestive.

You could say cumin seeds are the unsung heroes of the spice world. They never quite take center stage but offer a beautiful supporting role.

Believed to have originated in the Mediterranean, cumin seeds are used to perk up everything from Persian stews to Indian rice dishes, Mexican beans, soups and even beverages (such as salted lassi).

INTERESTING FACTS AND BENEFITS

Did you know cumin seeds are rich in iron? They also contains manganese, an essential mineral that affects numerous functions like blood clotting, calcium absorption and brain function.

Cumin seeds also aid in digestion and have a diuretic effect. They also contain anti-carcinogenic properties.

Fun fact: cumin was mentioned in both the Old Testament (Isaiah 28:27) and the New Testament (Matthew 23:23) of the Bible.

HOW TO COOK WITH CUMIN

In Latin America, ground cumin is widely used in stews, bean dishes and for making fillings for dishes like empanadas or tamales. Cumin is especially delicious in refried beans, chili and tortilla soup.

Cooks in India favor the use of whole cumin seeds, which are usually tempered in oil along with other spices at the beginning of the cooking process.

Cumin seeds perk up a wide range of Indian vegetarian dishes including this colorful gobi matar (cauliflower and peas).

According to the Indian science of Ayurveda, cumin seeds have a cooling effect in the body. Thus they are routinely added to summer drinks for a refreshing taste. Jeera water (aka cumin water) is one of many popular drinks.

SCIENTIFIC NAME

Botanical Name: Cuminum cyminum L.

Family Name: Apiaceae

Commercial Part: Fruit

Other Names

Spanish : Comino

French : Cumin

German : Romischer Kummel

Swedish : Spiskummin

Arabic : Kammun

Dutch : Komijn

Italian : Comino

Portuguese : Cominho

Russian : Kmin

Chinese : Machin

Hindi : Jeera

Packaging Available In:

 

50 gms, 100 gms,1kg Jar

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Additional Information:

  • Item Code: OJYAS04
  • Production Capacity: 100000000
  • Delivery Time: 30 Days
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Kuti Lal Mirch

Kuti Lal Mirch
  • Kuti Lal Mirch
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Approx. Price: Rs 50 / PackGet Latest Price

Product Details:

Minimum Order Quantity100000 Pack
Quality AvailableB Grade, A Grade
Packaging Type AvailableCarton,Gunny Bag,Net Bag
Variety AvailableKashmiri Chilli
Packaging Size Available5 Kg, 10 Kg,20 Kg,50 Kg
State of OriginINDIA
BrandOJYA
Packaging SizePack

A fine-ground chilli powder that is a perfect blend of colour and pungency.

Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.

Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent ‘Guntur’ and the mildly pungent ‘Byadgi’ chillies are internationally recognised as the finest in quality.

SCIENTIFIC NAME

Botanical name: Capsicum annum L., Capsicum frutescens L.

Family name: Solanaceae

Commercial part: Green as well as ripe and dried pod (fruit)

Other Names

Spanish : Pimenton

French : Puvre de Guinee

German : Paprika

Arabic : Filfil Ahmar

Dutch : Spaanse Peper

Italian : Peperone

Portuguese : Pimento

Russian : Struchkovy pyeret

Japanese : Togarashi

Chinese : Hesiung Yali chiao

Hindi :Lal – Mirch

Packaging Available In:

50 gms, 100 gms, 200 gms,

500 gms (Also available in Jar),

1 kg, 5kg, 10kg,

 

25kg, 50kg

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Additional Information:

  • Item Code: OJYAS006
  • Production Capacity: 1000000000
  • Delivery Time: 30 Days
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DRY GINGER POWDER

DRY GINGER POWDER
  • DRY GINGER POWDER
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Approx. Price: Rs 70 / PackGet Latest Price

Product Details:

Minimum Order Quantity1000000 Pack
BrandOJYA
Packaging Size100g
Minimum Order Quantity1000000
Is It Fssai CertifiedFSSAI Certified
Is It OrganicIn Organic
PackagingPacket

DESCRIPTION

OJYA Ginger Powder is fine-ground, light yellow, Cochin ginger- renowned for its subtle lemon like aroma and sharp, biting flavour. It is sourced from the port of Cochin off Kerala’s famed Malabar Coast.

Ginger has a pungent-lemony, warm-sweet flavour. It’s a warming spice. In the middle ages, ginger was valued on par with black pepper. A pound of it was worth the price of a sheep.

India is the world’s largest ginger producer. The finest quality ginger – Cochin ginger and Calicut ginger – comes from Kerala.

Dry Ginger Powder SCIENTIFIC NAME

Botanical Name: Zingiber officinale Roscoe

Family Name: Zingiberaceae

Commercial Part: The rhizome

Other Names

Spanish : Jengibre

French : Gingembre

German : Ingwer

Swedish : Ingefara

Arabic : Zanjabil

Dutch : Gember

Italian : Zenzero

Portuguese : Gengibre

Russian : Imbir

Japanese : Shoga

Chinese : Chiang

Hindi : Adrak

Packaging

 

Available In: 100 gms

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Additional Information:

  • Item Code: OJYAS10
  • Production Capacity: 1000000
  • Delivery Time: 30 Days
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WHITE PEPPER POWDER

WHITE PEPPER POWDER
  • WHITE PEPPER POWDER
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Approx. Price: Rs 100 / PackGet Latest Price

Product Details:

Minimum Order Quantity100000 Pack
Country Of OriginINDIA
BrandOJYA
PackagingPacket
Packaging Size100g
ApplicationFood
FeaturesGluten Free, Low Sodium, No MSG, Dairy Free, Organic

DESCRIPTION

All peppercorns, be they black, white or green, come from the tropical vine belonging to the plant famliy ‘Piperaceae’. Although the pepper plant had its origin in India, a large demand for the spice has necessitated commercial cultivation in several parts of South-East Asia as well.

When fully ripened berries (from the pepper vine), with their outer covering removed, are allowed to ferment naturally in the sun – the result is creamy, white peppercorns.

Pepper has a sharp, hot and biting taste. It’s a warming spice. It is one of the oldest and important spices in the world. So important, that in ancient times it was used to pay taxes. In 410 A.D, when the Huns lay seige of Rome, 3000 pounds of pepper was demanded as ransom.

India holds a supreme position in the production of pepper. Two of its celebrated varieties are ‘Malabar Garbled’ and ‘Tellichery Extra bold’. The finest Indian pepper is grown in the monsoon forests of the Malabar coast in Kerala.

USAGE

Pepper is extensively used in the wintry cusine of North India, to impart warmth and pungency to veg. dishes. In the South, it is used as a flavouring spice in non-veg preparations. Pepper incidently is an important spice in the Indian four-spice classic ‘garam masala’. Pepper corns boiled in water along with basil leaves, are said to relieve chest congestions and asthematic condition.

White Peppers

White pepper is the ripe fruit of the pepper wine which is dark red in color when in the wine. It is soaked in water for nearly 15 days, after which its skin begins to fall off. Once the skin falls off, the white seed inside the pepper fruit is what is dried and used as white pepper whole or powder.

When it comes to flavor, white pepper has a kick in its taste. It offers a tangy and spicy flavor when added to the preparations. White pepper is sharp in its taste and also has a pungent aroma.

White pepper isrich in Vitamins K, A, and C and is also a good source of dietary fiber. At the same time ,it contains less sugar and zero cholesterol.

White Pepper Powder SCIENTIFIC NAME

Botanical Name: Piper nigrum L

Family Name: Piperaceae

Commercial Part: Fruit

Other Names

Spanish : Pimienta

French : Poivre

German : Pfeffer

Swedish : Peppar

Arabic : Filfil Aswad

Dutch : Peper

Italian : Pepe

Portuguese : Pimenta

Russian : Pyerets

Japanese : Kosha

Chinese : Hu-Chiao

Hindi : Kali Mirch

Packaging Available In:

 

50 gms, 100 gms

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Additional Information:

  • Item Code: OJYAS13
  • Production Capacity: 1000000
  • Delivery Time: 30 Days
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Kashmiri Red Chilli Powder

Kashmiri Red Chilli Powder
  • Kashmiri Red Chilli Powder
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Approx. Price: Rs 50 / PackGet Latest Price

Product Details:

Minimum Order Quantity100000 Pack
Variety of Chilli AvailableKashmiri
Packaging Type AvailableContainer, Drums, Plastic Bag, Loose Packing, PP Bag
Packaging Size Available500 g, 50 g, 1 Kg, 200 g, 5 Kg, 100 g
BrandOJYA
Packaging Size100g

DESCRIPTION

Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency.

Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.

Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent ‘Guntur’ and the mildly pungent ‘Byadgi’ chillies are internationally recognised as the finest in quality.

Kashmiri red chilli powder is an Indian variant of cayenne pepper, which is used across the world, especially Tex-Mex, Indian, Chinese, Korean and Thai cuisine. Kashmiri red chilli is mild and dried chilli, which adds rich flavour to Indian cuisine. They are not too hot and their vibrant red colouring add hint of colour to the dish. In fact, the grounded version of Kashmiri red chilli i.e. the powder form is widely used in Indian cooking. It is commonly sold in various grocery stores by different names like Kashmiri chili powder, Kashmiri mirch, degi mirch, deghi mirch etc. Without a doubt Kashmiri red chilli offers a number of health benefits apart from creating delectable dishes for our tastebuds. Dr. Ipsita Chakravarti, RD -Chief Dietitian, CK Birla Hospitals – CMRI shares her insights on goodness of this unique spice:

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Additional Information:

  • Item Code: ojyas09
  • Production Capacity: 100000000
  • Delivery Time: 30 Days
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Natural Sesame Seeds

Natural Sesame Seeds
  • Natural Sesame Seeds
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Approx. Price: Rs 140 / KilogramGet Latest Price

Product Details:

Minimum Order Quantity500 Kilogram
TypeNatural, Hulled, Dried, Hybrid
Pack SizeAny
GradeA
BrandOJYA

We are involved in offering high quality Natural Sesame Seeds.

Local Packaging:
  • Packaging Size (Retail): 50g, 100g
  • Packaging Size (Wholesale): 30kg
  • Packaging Material (Wholesale): PP bags

Export Packaging:
  • Packaging Size (Exports): 50lbs, 30kg, 50kg
  • Packaging Material (Exports): Multi-layer paper bags, PP bags
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Additional Information:

  • Item Code: SS001
  • Production Capacity: 10000000
  • Delivery Time: 10 Days
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Curry Powders

Curry Powders
  • Curry Powders
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Approx. Price: Rs 260 / KilogramGet Latest Price

Product Details:

Minimum Order Quantity5000 Kilogram
PackagingPacket, Plastic Bottled
Masala TypeNihari, Karahi Gosht, Kashmiri Rogan Josh
Packaging Size100g
FormDehydrated, Powder, Dried

We are among the distinguished providers of optimum quality Dehydrated Curry Powder. Our offered range is precisely made up of best grade spices and advances technology under hygienic conditions. This Dehydrated Curry Powder is extensively used in varied commercial and residential kitchens to add taste and flavor to the dishes. Our range is free from impurities and can be availed in desired packagings and quantities at competent prices.

 

Features:

  • Distinct aroma
  • Delectable taste
  • Rich in color
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Additional Information:

  • Item Code: SS005
  • Production Capacity: 10000
  • Delivery Time: 10 Days
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Coriander Powder

Coriander Powder
  • Coriander Powder
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Approx. Price: Rs 50 / PackGet Latest Price

Product Details:

Minimum Order Quantity100000 Pack
Quality AvailableA-one, Eagle, Single Parrot, Scooter, Green Special, Double parrot, Green Medium, Badami, Green Extra
Packaging Type AvailableLoose Packing, Container, Drums, Plastic Bag, PP Bag
Packaging Size Available1 Kg, 500 g, 200 g, 5 Kg, 50 g, 100 g
Certified TypeALL

A perfect blend of garden-fresh aroma and natural green color. This variety is widely used to give Indian curries its distinct curry flavor.

Coriander has a flavor which combines lemon and sage, with a sweet note as undertone. It’s a cooling spice. The Greek and the Romans thought it to be an aphrodisiac. By the third Century B.C the Romans knew it was an excellent seasoning for food.

Coriander is native to the Mediterranean area. In India, Gujarat, Rajasthan, Andhra Pradesh, Tamil Nadu and Madhya Pradesh are the major producers.

SCIENTIFIC NAME

Botanical Name: Coriandrum sativam L.

Family Name: Apiaceae

Commercial Part: Leaf and seed

Other Names

Spanish : Culantro

French : Corriandre

German : Koriander

Swedish : Koriander

Arabic : Kuzhbare

Dutch : Koriander

Portuguese : Coentro

Russian : Koriandr

Japanese : Koendoro

Chinese : Hu-sui

 

Hindi : Dhania

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Additional Information:

  • Item Code: OJYAS03
  • Production Capacity: 10000000
  • Delivery Time: 3 Days
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Coriander

Coriander
  • Coriander
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Product Price :Get Latest Price

Product Details:

Minimum Order Quantity50 Gram
Quality AvailableGreen Special
TypeNatural
Pack Size100 GM
Packaging Type AvailableContainer
Pack TypeCONTAINER
BrandOJYA
Packaging Size Available100 g
Organic TypeOrganic
ColorNATURAL GREEN
Weight100 GM

DESCRIPTION

A perfect blend of garden-fresh aroma and natural green colour. This variety is widely used to give Indian curries its distinct curry flavour.

Coriander has a flavour which combines lemon and sage, with a sweet-note as undertone. It's a cooling spice. The Greek and the Romans thought it to be an aphrodisiac. By the third Century B.C the Romans knew it was an excellent seasoning for food.

Coriander is native to the Mediterranean area. In India, Gujarat, Rajasthan, Andhra Pradesh, Tamil Nadu and Madhya Pradesh are the major producers.

USAGE

In Indian cuisine, coriander is mainly used for taste. Frying, roast-ground coriander powder in oil gives the characteristic 'curry' flavour. Coriander seeds have diuretic properties. It alleviates gas and tones the digestive tract.

SCIENTIFIC NAME

Botanical Name: Coriandrum sativam L.

Family Name: Apiaceae

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Cumin Powder

Cumin Powder
  • Cumin Powder
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Product Price :Get Latest Price

Product Details:

Minimum Order Quantity10000 Gram
FormPOWDER
Net Weight100 GM
Is It DriedDried
BrandOJYA CUMIN POWDER
Packaging Size100g
Is It OrganicIn Organic

Sourced from the well drained, loamy regions of Gujarat and Rajasthan. This type is much valued for its high percentage of essential oil content that gives it an intense flavour.

Cumin seeds has a penetrating musty, earthy flavour. It's a cooling spice. In the middle ages, cumin was believed to keep lovers faithful and chicken from straying. More recently, cumin has become popular because of its use in Mexican cooking.

A native of Egypt and the Mediterranean, cumin is now mostly produced in India. Gujarat, Rajasthan and Uttar Pradesh are the prominent producers.

USAGE

Roasted very briefly on low fire (for only a minute) on a tawa (girdle) and then ground into powder helps release its flavour more fully. Cumin is considered a digestive.


SCIENTIFIC NAME

Botanical Name: Cuminum cyminum L.

Family Name: Apiacea

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OJYA BLACK PEPPER

OJYA BLACK PEPPER
  • OJYA BLACK PEPPER
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Product Details:

Minimum Order Quantity10000 Gram
Processed FormBOLD
Pepper Grade Available500 g/l
Packaging Type AvailableCONTAINER
Packaging Size Available100 GM
Form'bold' berried peppers
Is It DriedDried
BrandOJYA BLACK PEPPER
Is It OrganicIn Organic

DESCRIPTION

Fine ground, highly aromatic Allepey pepper acclaimed for its superb flavour and bite. These 'bold' berried peppers are sourced from the erstwhile shipping port 'Allepey' - a Southern district of Kerala.

Pepper has a sharp, hot and biting taste. It's a warming spice. It is one of the oldest and important spices in the world. So important, that in ancient times it was used to pay taxes. In 410 A.D, when the Huns lay seige of Rome, 3000 pounds of pepper was demanded as ransom.

India holds a supreme position in the production of pepper. Two of its celebrated varieties are 'Malabar Garbled' and 'Tellichery Extra bold'. The finest Indian pepper is grown in the monsoon forests of the Malabar coast in Kerala.

USAGE

Pepper is extensively used in the wintry cusine of North India, to impart warmth and pungency to veg. dishes. In the South, it is used as a flavouring spice in non-veg preparations. Pepper incidently is an important spice in the Indian four-spice classic 'Garam Masala'. Pepper corns boiled in water along with basil leaves, are said to relieve chest congestions and asthematic condition.IENTIFIC NAME

Botanical Name: Piper nigrum L

Family Name: Piperac

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Natural Sesame Seeds

Natural Sesame Seeds
  • Natural Sesame Seeds
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Approx. Price: Rs 140 / KilogramGet Latest Price
We are involved in offering high quality Natural Sesame Seeds.

Local Packaging:
  • Packaging Size (Retail): 50g, 100g
  • Packaging Size (Wholesale): 30kg
  • Packaging Material (Wholesale): PP bags

Export Packaging:
  • Packaging Size (Exports): 50lbs, 30kg, 50kg
  • Packaging Material (Exports): Multi-layer paper bags, PP bags
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Additional Information:

  • Minimum Order Quantity: 500 Kilogram
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BLACK PAPER

BLACK PAPER
  • BLACK PAPER
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Approx. Price: Rs 50 / PackGet Latest Price

Fine ground, highly aromatic Allepey pepper acclaimed for its superb flavour and bite. These ‘bold’ berried peppers are sourced from the erstwhile shipping port ‘Allepey’ – a Southern district of Kerala.

Pepper has a sharp, hot and biting taste. It’s a warming spice. It is one of the oldest and important spices in the world. So important, that in ancient times it was used to pay taxes. In 410 A.D, when the Huns lay seige of Rome, 3000 pounds of pepper was demanded as ransom.

India holds a supreme position in the production of pepper. Two of its celebrated varieties are ‘Malabar Garbled’ and ‘Tellichery Extra bold’. The finest Indian pepper is grown in the monsoon forests of the Malabar coast in Kerala.

SCIENTIFIC NAME

Botanical Name: Piper nigrum L

Family Name: Piperaceae

Commercial Part: Fruit

Other Names

Spanish : Pimienta

French : Poivre

German : Pfeffer

Swedish : Peppar

Arabic : Filfil Aswad

Dutch : Peper

Italian : Pepe

Portuguese : Pimenta

Russian : Pyerets

Japanese : Kosha

Chinese : Hu-Chiao

Hindi : Kali Mirch

Packaging

Available In:

50 gms, 100 gms

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Additional Information:

  • Item Code: OJYAS02
  • Minimum Order Quantity: 10000000 Pack
  • Production Capacity: 10000
  • Delivery Time: 30 Days
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KASURI METHI

KASURI METHI
  • KASURI METHI
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Approx. Price: Rs 50 / PackGet Latest Price

Product Details:

Minimum Order Quantity1000000 Pack
BrandOJYA
PackagingPacket
Packaging Size100g

DESCRIPTION

Fenugreek herb which is dried in hot air in controlled conditions, is a great taste enhancer. It adds flavour and texture to vegetables, pulses and lentils, parathas and chapattis.

USAGE

 Soak the OJYA Kasuri Methi in boiling water with a pinch of salt. And then blend it into a wide variety of dishes for the delectable aroma of pure Kasuri Methi.

SCIENTIFIC NAME

Botanical Name: Trigonella foenum-graecum L.

Family Name: Fabaceae

Commercial Part: Fruit

Other Names

Spanish : Alholva

French : Fenugrec

German : Bockshorklee

Swedish : Bockshornklee

Arabic : Hulba

Dutch : Fenegriek

Italian : Fieno Greco

Portuguese : Alforva

Russian : Pazhitnik

Japanese : Koroha

Chinese : K’u – Tou

Hindi : Methi

Available In:

25 gms, 100 gms, 200gms,

 

500 gms (Also available in Jar)

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Additional Information:

  • Item Code: OJYAS07
  • Production Capacity: 1000000000
  • Delivery Time: 30 Days
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Kutilal

Kutilal
  • Kutilal
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Product Details:

Minimum Order Quantity25 Metric Ton
Variety of Chilli AvailableBydagi
Packaging Type AvailableContainer
Packaging Size Available100 g
BrandOJYA KUTILAL
ColorRED

A coarse-ground red chilly powder of the finest quality, distinguished by their bright red colour and mild pungency.

Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India’s major export attractions.

Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States.The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality.

USAGE

Chillies are used in Indian dishes for their hot taste and reddish colour. Red chilli ground together with coconut gives curry a firm texture. Chillies are a great source of vitamin C and good for digestion.


SCIENTIFIC NAME

Botanical Name: Capsicum annum L., Capsicum frutescens L.

Family Name: Solanaceae

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Kasuri Methi

Kasuri Methi
  • Kasuri Methi
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Product Details:

Minimum Order Quantity50 Gram
StorageDry Place
ColorGREEN
Is It DriedDried
BrandOJYA KASURI METHI
Packaging Size100g

DESCRIPTION

Fenugreek herb which is dried in hot air in controlled conditions, is a great taste enhancer. It adds flavour and texture to vegetables, pulses and lentils, parathas and chapattis.

USAGE

Soak the OJYA Kasuri Methi in boiling water with a pinch of salt. And then blend it into a wide variety of dishes for the delectable aroma of pure Kasuri Methi.

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Ojya Cumin

Ojya Cumin
  • Ojya Cumin
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Product Details:

Minimum Order Quantity10000 Gram
Type of Cumin Seed AvailableBlack, White
Packaging Size100g
Quality AvailableRegular
Packaging Type AvailableContainer
BrandOJYA CUMIN

DESCRIPTION

Sourced from the well drained, loamy regions of Gujarat and Rajasthan. This type is much valued for its high percentage of essential oil content that gives it an intense flavour.

Cumin seeds has a penetrating musty, earthy flavour. It's a cooling spice. In the middle ages, cumin was believed to keep lovers faithful and chicken from straying. More recently, cumin has become popular because of its use in Mexican cooking.

A native of Egypt and the Mediterranean, cumin is now mostly produced in India. Gujarat, Rajasthan and Uttar Pradesh are the prominent producers.

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Turmeric

Turmeric
  • Turmeric
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Product Details:

Minimum Order Quantity50 Kilogram
Type of Turmeric AvailablePolished
Packaging Type AvailableContainer
Packaging Size Available100 GM
BrandOJYA TURMERIC

DESCRIPTION

A garden-fresh turmeric powder that has a golden-yellow colour. Known for its high carcumin (colour property) content. It is a popular variety in India, where turmeric is used as a key colouring agent in 'curries'.

Turmeric has a mild, earthy and woody flavour. It stimulates protein digestion, and is an excellent blood purifier. The use of turmeric as a colouring agent in food dates back as far as 600 B.C. In medieval Europe, turmeric was known as Indian Saffron.

USAGE

The Hindus in India use turmeric to marinate fish before cooking. Turmeric is both used as a colouring and flavouring agent in Indian cuisine. Solutions of turmeric have long been used in the treatment of wounds, eye infections and common cold.


SCIENTIFIC NAME

Botanical Name: Curcuma longa L.

Family Name: Zingiberaceae

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